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Author Topic: Kushi Chicken Pathia  (Read 17555 times)

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Offline curryslut

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Re: Kushi Chicken Pathia
« Reply #20 on: May 20, 2011, 02:54 PM »
ignore that !! i didn't read recipe properly. sorry
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Offline foureyes1941

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Re: Kushi Chicken Pathia
« Reply #21 on: November 06, 2016, 10:34 AM »
I made this recipe last night and got the thumbs up from everyone.

 I marinated the chicken first using  Blade's chicken tikka recipe which I love and always use.  I doubled the quantities  in the recipe but put a little too much sugar in so will change that next time. (4 tsps is definitely too much) so added a little more lemon to try to balance it.

Try it, it's well worth the effort and pretty easy too.
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