Topic: Instant closure! EH

[michaelpratt]

About a year ago, in a decent and well known Bradford curry house, my brother and I arrived for lunch. After the popadoms came and after we had ordered I commented to my brother that two white people in white coats and pork pie hats were in the kitchen - I had the view, he had his back to it. He turned round and said "Not good" - he works in the catering industry. 20 Minutes later we were told that there would be no food service that day by a kind waiter, and we were asked to leave.

Has anybody else been in a restaurant where Environmental Health have shut them down while they were eating??

It re-opened 2 weeks later and we ate a good lunch. It always was good before and equally so since. I wonder if EH are too zealous sometimes.

(Restaurant name deliberately omitted, don't need the liable issue!)