Pages: 1 [2] 3 4 ... 6   Go Down

Author Topic: Dipuraja's Mint Sauce  (Read 34700 times)

0 Members and 1 Guest are viewing this topic.

Offline Stephen Lindsay

  • Jedi Curry Master
  • *********
  • Posts: 2646
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #10 on: October 19, 2011, 11:24 PM »
Have now made this 20 or 30 times and latter 2 times without any sugar - it still tastes sweet enough with just the mango chutney.
Logged

Offline madmatt

  • Head Chef
  • ***
  • Posts: 156
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #11 on: October 20, 2011, 07:30 AM »
By the way, does this mint sauce really freeze well? Has anyone tried it?
They say double cream freezes, I can say with confidence-It doesn't at all!!

Look forward to replies!!

Matt
Logged

Offline POG

  • Chef
  • *
  • Posts: 12
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #12 on: October 20, 2011, 11:29 AM »
Quote from: madmatt on October 19, 2011, 09:49 PM

A great find.

Will be posting my onion bhaji recipe soon, along with a fantastic xmas snack that any curry lover cannot be without when hosting parties. Madmatts Curry Puffs.



 Yes a good find and thanks for bumping. This will be on the list for a try very soon. Look forward to your Bhaji recipe as I'm looking for a good one to try and there seem to be so many out there.Madmatts Curry Puffs sound interesting  :)
Logged

Offline madmatt

  • Head Chef
  • ***
  • Posts: 156
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #13 on: October 24, 2011, 09:08 AM »
Can anyone confirm that this can be frozen?
I have bought a HUGE tin of mango puree(On offer at tesco ?1 !!!) and once opened i need to use it, so obviously need some recipes!!
The mint sauce is one, but not sure of any others.If it freezes well, I will make loads of pots up.

Matt
Logged

Offline Les

  • I've Had Way Too Much Curry
  • ********
  • Posts: 1509
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #14 on: October 24, 2011, 09:21 AM »
Hi Matt
Don't know about the freezing bit, just a thought on all that mango puree, If it's not to fine, maybe you could try making some mango chutney, that should keep a while.

HS
Logged

Offline Whandsy

  • Indian Master Chef
  • ****
  • Posts: 420
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #15 on: November 15, 2011, 08:57 PM »
I want to second everyone's opinion, made the chutney as per original post and is also just like my Indian takeaway, Spot On thanks!!

Whandsy
Logged

Offline madmatt

  • Head Chef
  • ***
  • Posts: 156
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #16 on: November 20, 2011, 12:25 AM »
Just to let you all know I have frozen/defrosted this sauce, and it's as good as fresh!!

Handy to have some small pots in the freezer!

Matt
Logged

Offline Razor

  • Jedi Curry Master
  • *********
  • Posts: 2531
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #17 on: November 20, 2011, 03:08 PM »
Quote from: madmatt on November 20, 2011, 12:25 AM
Just to let you all know I have frozen/defrosted this sauce, and it's as good as fresh!!

Matt, that is handy to know because I often make way too much and end up throwing it away.

Many thanks,

Ray :)
Logged

Offline benbob

  • Chef
  • *
  • Posts: 17
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #18 on: March 12, 2012, 11:27 AM »
Made this yesterday to go with CWG's Onion Bhajis and it is superb :) Next time I think I'll reduce the sugar and add a pinch of chili powder but all things aside its almost exactly the same as the mint yogurt from my TA ;)
Logged

Offline tongey

  • Senior Chef
  • **
  • Posts: 56
    • View Profile
Re: Dipuraja's Mint Sauce
« Reply #19 on: April 29, 2012, 09:48 PM »
I am looking forward to trying this too. Struggled with a good recipe for Mint Sauce for a long time now.

It's all the extras which make the difference isn't it!?! :D
Logged

Pages: 1 [2] 3 4 ... 6   Go Up
 

  ©2024 Curry Recipes