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Each time I cook this I seem to increase the quantity ;D Today I cooked a total of 19 portions.
I am interested in giving this a try....my question...what temperature and timings should I cook for if i have a gas oven...does 160 on electric fan oven make any difference to 160 gas oven...also how would you defrost if you do not have a microwave and how do you prepare the rice prior to serving.
hi natterjak...thanks first of all...the liquid colours are the ones used in deserts...i have never used these so do not know if they have any impact on the taste of the finished rice.