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[N]early every weekend i always have an indian breakfast, chicken tikka, lamb tikka, fried onions, mint dip and rice for 2.50 GBP.
Hi madeinbeats i use dried onion flakes in the water when boiling the rice, i fry the cumin seeds in a teaspoon of oil (for 2 people) until you can smell the aroma then add uncooked rice stir to cover the rice with the oil add water then 1-2 tbsp dried onion flakes, put lid on and wait until rice is cooked. Not as much ingredients as yours but still tasty.Will have to give this one a go.