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Author Topic: Aromatic salt  (Read 2629 times)

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Offline peteleton

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Aromatic salt
« on: May 28, 2010, 03:11 PM »
easy to make aromatic salt to use in bir dishes.



100g of coarse sea salt
1 teaspoon of ground allspice
1 teaspoon of ground cinnamon

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Offline Razor

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Re: Aromatic salt
« Reply #1 on: May 28, 2010, 03:37 PM »
Hi Pete,

Do you just mix these ingredients together or do we grind them to break the salt down?

Ray :)
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Offline Cory Ander

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Re: Aromatic salt
« Reply #2 on: May 28, 2010, 03:40 PM »
It's a Pat Chapman concoction.  Please see here: http://www.curry-recipes.co.uk/curry/index.php?topic=1740.0
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Offline peteleton

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Re: Aromatic salt
« Reply #3 on: May 28, 2010, 03:40 PM »
I just mix them together when i have used them before but i don't see why u cant grind them together. And yes when he told me the recipe he gave me huge amounts i would never use in a month of sundays so i posted the recipe i had which is the one u have highlighted
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