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Author Topic: What's for dinner, Josephine?  (Read 418533 times)

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Offline Sverige

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Re: What
« Reply #190 on: April 12, 2015, 06:30 PM »
Couldn't let Sunday pass without a roast. First though to continue to scratch the itch, I had to knock up a cheese, onion and pepperoni quiche for an appetiser, with a small splash of Worcester sauce in the prefried onions, which lifted the final dish somewhat.

Then Sunday roast, what else could I do? Sorry for the shitty iPhone pics. Tasted better than it looked I promise. Roast beef, roast onion, Yorkies and roast potatoes just live well together on a plate.

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Offline Onions

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Re: What
« Reply #191 on: April 12, 2015, 06:44 PM »
Now that's a light lunch!!! ;)

Looks great :)
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Offline Sverige

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Re: What
« Reply #192 on: April 12, 2015, 06:54 PM »
Haha Sunday dinner only comes once a week. Pig out is my motto!
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Offline Onions

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Re: What
« Reply #193 on: April 12, 2015, 06:57 PM »
Mind you, you're getting me intersted in quiches too now!
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Offline Micky Tikka

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Re: What
« Reply #194 on: April 12, 2015, 07:08 PM »
Brought 2 kilos of lamb mince and tried the Donna keebab spice mix I brought online
With the leftover mince made a Keema
Verdict
If you like donna keebabs it's worth ago 9 out 10 for taste
Mind you I was sober
The alcohol might be the missing 10%  :(  have to try a bit later
And I still have a clean shirt
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Offline Onions

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Re: What
« Reply #195 on: April 12, 2015, 07:14 PM »
Yeah, and remember to take it to the top deck of the night bus  :D
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Offline Sverige

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Re: What
« Reply #196 on: April 12, 2015, 07:26 PM »
Looks awesome Micky, can almost taste it :)
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Offline london

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Re: What
« Reply #197 on: April 12, 2015, 07:30 PM »
Club sandwich and chips for me tonight.

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Offline Micky Tikka

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Re: What
« Reply #198 on: April 12, 2015, 07:33 PM »
Club sandwich and chips perfect
I bet that hit the spot
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Offline london

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Re: What
« Reply #199 on: April 12, 2015, 07:37 PM »
It did hit the spot, I love a club sandwich, even when abroad you know what you're going to get within reason.

London.
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